General Tso’s tofu is a super quick weeknight dinner! Crispy tofu in sticky, mildly-spicy sauce comes together in one pan and is just packed with wondrous flavor.[feast_advanced_jump_to]General Tso’s sauce is...
This delicious, hearty, fluffy quinoa casserole is packed with wondrous Indian spices, toothsome chickpeas, and lots of veggies. 1 Pan 1 Step dump and bake. No need to stand virtually...
These Jackfruit Tacos are smoky and savory, and vegan taco perfection. It needs just 1 Bowl! The jackfruit is coated in a flavorful marinade, then baked in the oven until...
This South Indian untried chili chickpeas curry is spicy and packed with savor from fresh herbs, whole spices, and spicy untried chilies in linty coconut milk. It’s a 30-minute curry...
Lentils popped in a skillet and tossed in spices then paired with an easy cauliflower-potato mash, have wondrous texture and flavor! You can make the mash smoother or chunkier based...
Spinach and cheese Savory scones with Italian herbs and sun-dried tomato are well-done on the outside and velvety inside with no widow oil! They’re the perfect wing to breakfast or...
Beans do pyaza (Indian cumin onion sauce) uses the flavorful sauce from North Indian yellow do pyaza! Linty caramelized onion sauce seasoned with toasted cumin, ginger, garlic, and spiced and...
Soothing mushroom noodle soup is an easy, one-pot repletion supplies dinner. This is a brothy noodle soup with tender, wide rice noodles and hearty mushrooms. Glutenfree 1 pot 30 minute...
